At St Peter's School we promote healthy eating in school, and we believe that a healthy body complements an active mind.
Children are encouraged to bring in a healthy snack for their mid-morning break.
Lunch is cooked in our fully equipped kitchen by our resident chef. Meals are prepared daily by the chef and catering staff, and a healthy choice is offered. Seated dining encourages interaction between pupils and staff, providing an opportunity to catch up with the busy activities of the day, and promoting good table manners and etiquette.
We are able to cater for special dietary requirements relating to medical conditions, allergy or intolerance, or religious observance. Please discuss any specific dietary needs with the class teacher or School office.
St Peter's School has been awarded a Heartbeat Award which indicates our commitment to providing healthier food choices in a healthier environment.
Food Allergen Information - we are required to advise you of any potential allergens served in our food.
Mr Turner-Fountain (Catering Manager) is the nominated person for any questions you may have about any menu items. Please speak to him via the School Office if you have any concerns or require any further information.
Please remember to update your child’s allergy information in the School Office if anything changes.
Click here to download a sample menu